Mainly used in the chocolate industry as a separator between different layers of chocolates in a chocolate box, this technical paper has a layer of gold or silver aluminium in addition to its greaseproof barrier. It can be made with or without PE (polyethylene).
It’s also ideal for wrapping butter or sandwiches.
Do you need other types of food packaging? Papeteries Aubry has a complete range of papers suitable for packaging and transporting foodstuffs:
This paper is grease-resistant and can be used to wrap all types of products with various amounts of fat.
Waterproof and greaseproof, it is ideal for your cheeses, cold cuts, meats and biscuits as it does not stick to food.
Indispensable in bakeries and kitchens, this paper is silicone-coated on both sides and can withstand very high temperatures.
Cristal paper is resistant to air, moisture and grease. It’s the best option for wrapping chocolates or pralines.
This technical paper has a gold or silver aluminium coating in addition to its greaseproof barrier.
Are you interested in our products? Would you like more information about them? We’ll be happy to answer your questions. Aubry Papier is also committed to doing its utmost to offer you a solution tailored to your needs: specific grammage, exclusive finish or cut, etc. Contact us now by phone, email or via the contact form.